Sweet Maltese Moments - Paul Fenech Recipe Book

Written in 4 languages. French, German, English and Italian. This
 
“This publication, jam-packed with traditional sweet recipes, is a testimony to Malta’s culinary history for generations to come. I have no doubt that this book will find its place beyond the local kitchens for the enjoyment of all those around the world who will make use of it.” Angela Agius (Maltese television personality)